Posted by: hearttohearthcookery | September 11, 2011

Tasemenana-Preserving Green Corn

Green corn leaning against stick

With two ears of my Lenape white flour corn in the green stage, I husked the corn and removed the silks for drying.  Now I am leaning the corn against a stick to begin the process of making Tasemenana-a method to preserve green corn to keep.  As Touching Leaves Woman (Nora Thompson Dean) wrote-all winter long it will keep.
 
Visit my website at:

 


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Categories

%d bloggers like this: