Posted by: hearttohearthcookery | December 2, 2011

Ready for the Oven!

March-pane ready for the oven The march-panes are now all edged, in a baking tin on white paper and ready for the oven.  I have two shapes as I used both of my wafer irons to make the wafers.  One wafer iron is round and is hand-stamped with running deer and hearts and the other oval with twin hearts on one side. 

Visit my website at:

www.hearttohearthcookery.com


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