Posted by: hearttohearthcookery | April 26, 2012

It’s Spring! It’s Chibbols

 

Spring onion, asparagus and spinach

My table is covered with Chibbols (the spring onion), asparagus and spinach.  These will become an Asparagus Pan Pie and a Spinach Pan Pie.

Visit my website and view the new video at:  www.hearttohearthcookery.com


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