Posted by: hearttohearthcookery | April 16, 2013

Pettyt Pates

Pettyt Pates

Pettyt Pates

Take Chicken minced small with a piece of marrow, season this with salt nutmeg and peper if you will have hearbs they must be time parsley sweet marjorame washt and piked and minced, mixe all together, if you love the tast a little shallot dos well, minced in with the herbs these dmay be baked in little potipan moules with past.

Just as the receipt (recipe) states above, the minced mixture has been placed in a fine paste in patty pans for baking.

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