Posted by: hearttohearthcookery | May 18, 2013

Upon the Coals

IMG_6772-002  All the ingredients for the receipt (recipe) To make green sauce (sorrel juice, vinegar, sugar, two hard cooked eggs minced small, a little butter and grated nutmeg are set upon the coals till it is hot.  The redware skillet with the sauce is being heated on a burner of embers.

Visit my website at:   www.hearttohearthcookery.com


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