Posted by: hearttohearthcookery | May 25, 2013

Tie It On

IMG_6809-001  After the cavity of the shad was filled with good forcemeat and sewn up, it was tied on a board of proper size.  My fish plank has nails  and linen twine is used to lace the shad to the board.

Visit my website at:   www.hearttohearthcookery.com


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