Posted by: hearttohearthcookery | August 13, 2013

When to Open?

IMG_7256-001  After the batter is poured into the waffle iron, the iron is closed and smell, sight and sound are used to determine when the waffle is done to perfections.   There is steam that is emitted, sizzling to hear and a smell of doneness.

Visit my website at:   www.hearttohearthcookery.com


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