Posted by: hearttohearthcookery | September 22, 2013

Opening the Bag

IMG_7395-001  After the pudding, Plum Duff, has rested and cooked, the linen twine tie is removed and the cloth opened to expose the pudding.  The dried apples reconstituted by the boiling process are apparent in the picture.  (See previous posts for the process.)

Visit my website at:   www.hearttohearthcookery.com


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