Posted by: hearttohearthcookery | September 26, 2013

Dandyfunk Ditto

IMG_7408-002  Ship biscuit soaked until soft like a dumpling topped with some of the sailor’s rationed molasses creates the treat dandyfunk.  Notice all utensils are not breakable and the square board prevents them from sliding too far when the ship is pitching at sea.  (See Dandyfunk-A Sailor’s Delight post 8/16/2012)

Visit my website at:   www.hearttohearthcookery.com


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