Posted by: hearttohearthcookery | October 29, 2014

Stove Very Gently

IMG_0285-001   The beef seasoned well with Pepper, Salt, Cloves, and Mace, Thyme and Parsly minc’d for the receipt (recipe) Beef a la Mode was stoved very gently with good Gravy and a little red Wine until it be very tender.

 

Visit my website at:   www.hearttohearthcookery.com


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