Posted by: hearttohearthcookery | December 10, 2014

Sheet a Dish

IMG_0130-001   After the Pippens (apples) have been prepared for the receipt (recipe), Tort de Pomme, then sheet a Dish, or Petit-pan with Sugar-paste (pastry); lay in the Bottom some sliced candy’d Citron.

Visit my website at:   www.hearttohearthcookery.com


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