Posted by: hearttohearthcookery | February 7, 2015

Pudding on Rockingham

IMG_0409-001  Mrs. Sarah J Hale’s receipt (recipe) for Bread Pudding published in Mrs. Hale’s New Cook Book, Philadelphia, 1857, was served on a beautiful Rockingham serving dish.  See previous posts for ingredients and preparation.

Visit my website at:   www.hearttohearthcookery.com


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