Posted by: hearttohearthcookery | March 25, 2015

Hen Presented

IMG_0984-001The Dutch receipt (recipe) for To stew a Hen was presented to table with a sauce prepared from the toasted Bread mashed fine with Nutmeg, Cloves, Ginger, Rhenish wine and some Sugar.

Visit my website at:   www.hearttohearthcookery.com


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