Posted by: hearttohearthcookery | July 22, 2015

Sabotiere, Sieve and Apricots

IMG_0204-001  This is one of the rare occasions to see my reproduction pewter sabotiere completely as it is usually hidden in a coopered bucket of ice and salt.  The fresh apricots are in the rye straw basket and the sieve ready in the pewter basin for the preparation of the receipt (recipe) for Apricot Ice Cream.

Visit my website at:   www.hearttohearthcookery.com


Responses

  1. […] had when I was a kid (ours was a replica – I’m not quite that old!). It was a rather narrow, wooden-staved bucket holding a metal canister in a bed of crushed ice and salt.  Unlike ours, hers had no crank; she turned the tall pewter […]

    • Thank you for sharing!

      • Delighted to do so, Susan! I loved your presentation.


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