Posted by: hearttohearthcookery | March 28, 2016

Three Stale Manchets

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For the receipt (recipe), To make Red Gingerbread, the directions start with the words Take three stale Manchets and grate them.  With preparing one-half the receipt, I used one and a half manchets (bread from white flour).

Visit my website at:   www.hearttohearthcookery.com


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