Posted by: hearttohearthcookery | November 21, 2016

Baking the Forms

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To bake the receipt (recipe) To make Custard divers ways, in a double bordered paste, the paste is first set in a slack oven and then when it is the day for baking the custard, the empty forms are set in the oven for baking.

Visit my website at:   www.hearttohearthcookery.com


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