Posted by: hearttohearthcookery | February 5, 2017

After Well Baked

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After the Jerusalem artichokes have been well baked in the embers for the French receipt (recipe) with the same name, Jerusalem Artichokes, the directions state to pare and cut them in round slices.

Visit my website for the listing of 2017 hearth cooking classes and workshops:  www.hearttohearthcookery.com

 


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