Posted by: hearttohearthcookery | March 10, 2017

To make a Quince Pudding

The receipt (recipe) for To make a Quince Pudding is pictured as it was presented to the table.  The quinces were scalded tender and mixed with sugar, ginger, cinnamon, cream and eggs.

Visit my website at:   www.hearttohearthcookery.com

 


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