The receipt (recipe), To dress a Shoulder of Mutton, was presented to table garnished with the receipts Another way for Sassages , To fry Spanish potatoes and nasturtiums.
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Posted by: hearttohearthcookery | November 20, 2017
Mutton, Sassages and Spanish Potatoes
Posted in culinary history, food, food history, Mutton, Nasturtium, receipts, recipes | Tags: culinary history, food, food history, foodways
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