Posted by: hearttohearthcookery | February 11, 2018

A Picturesque Table

This is the picturesque ingredient table for my January 13, 2018 Winter Hearth Cooking Class for the receipts (recipes): To make Onion Soup the Spanish Way,  A Ragoo of Celery and Ham,  To make Potato Pye,  Red Cabbage dressed the Dutch Way,  and To stew Pears in a Sauce Pan.  My next hearth cooking class (with openings) is March 24, 2018.

www.hearttohearthcookery.com

 


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