Posted by: hearttohearthcookery | January 1, 2019

Take Orange Peels

 

While the Hen is roasting for the Dutch receipt (recipe), To stew a Hen with Orange peels, take Orange peels cut into quarters and boil them in water until done.  Seville oranges are being used in this receipt.

Visit my website at:   www.hearttohearthcookery.com

 


Responses

  1. great post 🙂


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