Posted by: hearttohearthcookery | December 23, 2019

Thicken Your Sauce-A Taste of Hearth Cooking

The sauce for the recipe To stew a Turkey with Celery Sauce is being made

After the turkey stewed for another quarter of an hour for the receipt (recipe), To stew a Turkey with Celery Sauce, thicken your sauce with half a pound of butter and flour to make it pretty thick, and a quarter of a pint rich cream, then put in your celery.

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