Posted by: hearttohearthcookery | June 17, 2020

Plum Tart, Bake It-A Taste of Hearth Cooking

Due to the pandemic, the receipt (recipe) "Plum Tart-my Lady Sheldons Receipt" was baked in my original bake kettle in my back yard. I used my fire pit to make the wonderful embers that provided the heat to bake the tart nicely.

The last step in the receipt (recipe) Plum Tart-my Lady Sheldons Receipt was and bake it.  Due to the pandemic I used my original bake kettle with embers as a burner and on the lid that had been produced by a fire in my standing fire pit.

Visit my website at:   www.hearttohearthcookery.com


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Categories

%d bloggers like this: