Posted by: hearttohearthcookery | August 1, 2020

Sugar, Gum and Burage Flowers Ready-A Taste of Hearth Cooking

The sugar, steeped gum-dragon and burage flowers are ready to be made into a paste.

The finely searched suger, steeped gum-dragon and beat burage flowers are ready to be made into a past (paste) for the receipt (recipe), Past of Burage: Mrs Whiteheads.

Visit my website at:   www.hearttohearthcookery.com


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