Posted by: hearttohearthcookery | September 15, 2020

A Cut Cover-A Taste of Hearth Cooking

The fine paste cut cover made in the form of the specific lid design of Robert May (1685) for Gooseberry Tart.  This cover is for his receipt (recipe) "To bake preserved Gooseberries in pies".

This fine paste cut cover is made in the form of the specific lid design of Robert May (1685) for Gooseberry Tart. This cover is for his receipt (recipe) To bake preserved Gooseberries in pies.

Visit my website at:   www.hearttohearthcookery.com


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