Posted by: hearttohearthcookery | April 27, 2021

Soak’d Bread and Eggs-A Taste of Hearth Cooking

After the salt has been added to the bread soak'd in gravy for the receipt (recipe) "To butter Eggs in the Polonian Fashion", put this to your Eggs

After the salt has been added to the Bread soak’d in Gravy for the receipt (recipe) To butter Eggs in the Polonian Fashion, put this to your Eggs.

Visit my website at:   www.hearttohearthcookery.com


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