Posted by: hearttohearthcookery | April 21, 2022

A Salamander Over-A Taste of Hearth Cooking

After the Cheshire cheese, butter and eggs mixed have been made into cakes and laid in a dish over coals for the receipt (recipe) To make Ramakins hold a salamander over them 'till they be brown.

After the Cheshire cheese, butter and eggs mixed have been made into cakes and laid in a dish over coals for the receipt (recipe) To make Ramakins hold a salamander over them ’till they be brown. A salamander is an iron tool that is immersed in the embers at the base of a fire until it is glowing red.  The change in color is the reason the tool is known as a salamander.

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