Posted by: hearttohearthcookery | May 13, 2022

Fresh Dandelions-A Taste of Hearth Cooking

Freshly harvested, well-washed dandelions are readied to receive the Pennsylvania German  Heesse Schpecksass (Hot Bacon Sauce) after the sauce has been thickened in the spider.

Freshly harvested, well-washed dandelions are readied to receive the Pennsylvania German  Heesse Schpecksass (Hot Bacon Sauce) after the sauce has been thickened in the spider.

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Responses

  1. I tasted this delightful dish in Fredericksburg, TX on my honeymoon (many years ago).

    • And did if have crisp bacon bits on top?


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