Fresh picked green peas and equipment are ready for the preparation of the 18th century receipt (recipe) Green Peas Tart.
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Posted by: hearttohearthcookery | July 17, 2022
Green Peas-A Taste of Hearth Cooking
Posted in culinary history, food, food history, Peas, receipts, recipes, tarts | Tags: culinary history, food, food history, foodways
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