After the boiled, cut salsify has been mixed with grated bread crumbs and butter for the receipt (recipe) Stewed Salsify fill scallop shells with the mixture.
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Posted by: hearttohearthcookery | December 29, 2022
Fill Scallop Shells-A Taste of Hearth Cooking
Posted in culinary history, food, food history, receipts, recipes, salsify, scallop shells | Tags: culinary history, food, food history, foodways
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