Posted by: hearttohearthcookery | January 17, 2023

Lay in Little Cakes-A Taste of Hearth Cooking

After the pears and sugar with some sliced citron has been boyled up to a marmelett for the receipt (recipe) Marmelett of popling-pare, lay some in little cakes.  Pictured are some of the little cakes before they candy with the green pieces showing the citron.

After the pears and sugar with some sliced citron has been boyled up to a marmelett for the receipt (recipe) Marmelett of popling-pare, lay some in little cakes.  Pictured are some of the little cakes before they candy with the green pieces showing the citron.

Visit my website at:   www.hearttohearthcookery.com

Posted in Citron, confectionery, culinary history, food, food history, Pears, receipts, recipes | Tags: , , , ,

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