Archive for the ‘food history equipment’ Category

Cake Without Hoops

Posted by: hearttohearthcookery on April 18, 2019

Cakes in the Oven

Posted by: hearttohearthcookery on April 16, 2019

Cake Hoops

Posted by: hearttohearthcookery on April 14, 2019

Cover with Lid of Dough

Posted by: hearttohearthcookery on February 27, 2019

Butter Melted with Sugar

Posted by: hearttohearthcookery on February 3, 2019

Paste in a Patty-Pan

Posted by: hearttohearthcookery on November 13, 2018

Gally Pot of Pears

Posted by: hearttohearthcookery on September 17, 2018

Pears Preserved: The Sugar

Posted by: hearttohearthcookery on August 31, 2018

Half Dozen Walms

Posted by: hearttohearthcookery on August 18, 2018

A Gill of Red Wine

Posted by: hearttohearthcookery on May 15, 2018