Archive for the ‘hemispherical kettle’ Category
Half Dozen Walms
Posted by: hearttohearthcookery on August 18, 2018
In Fayre Water
Posted by: hearttohearthcookery on September 17, 2014
Floating Manchet
Posted by: hearttohearthcookery on July 10, 2014
Boiling Beer
Posted by: hearttohearthcookery on July 5, 2014
A Little Beaten Cinnamon
Posted by: hearttohearthcookery on December 28, 2013
Mingle with Your Sack
Posted by: hearttohearthcookery on December 24, 2013
The Bason on the Fire
Posted by: hearttohearthcookery on December 23, 2013
Take a Pottle
Posted by: hearttohearthcookery on December 22, 2013
To stew a Hen with Sorrel
Posted by: hearttohearthcookery on August 4, 2013
When Boyled Well
Posted by: hearttohearthcookery on May 8, 2013
Bites of Food History 