Posts Tagged ‘food’

Cabbage to be Stuff’d

Posted by: hearttohearthcookery on August 22, 2019

Bread-crum, Whole Egg, and Yolks

Posted by: hearttohearthcookery on August 20, 2019

The Farce

Posted by: hearttohearthcookery on August 15, 2019

Well Scalded

Posted by: hearttohearthcookery on August 13, 2019

Take a Good Cabbage

Posted by: hearttohearthcookery on August 11, 2019

To make a Gooseberry Fool

Posted by: hearttohearthcookery on August 8, 2019

When Enough-It Changes Color

Posted by: hearttohearthcookery on August 6, 2019

Over a Slow Fire

Posted by: hearttohearthcookery on August 4, 2019

Cream and Egg Yolks

Posted by: hearttohearthcookery on August 2, 2019

Three Pounds Sugar

Posted by: hearttohearthcookery on July 30, 2019